Prep School with Alex Guarnaschelli: Bananas Foster | Alex vs. America | Food Network
Alex's 5-star Bananas Foster is the perfect end to any meal! Watch #AlexVsAmerica on Sundays at 9|8c from 7/31/22 to 9/11/22 or subscribe to #discoveryplus to stream the episodes: https://ift.tt/uzAE1yT. Get the recipe ▶ https://ift.tt/zEKv3qu Subscribe to Food Network ▶ https://ift.tt/Nq7WDpB Brave and talented chefs attempt to take down Iron Chef Alex Guarnaschelli, the most feared and accomplished competition cook in America. Chef Alex goes up against three chefs in two rounds of cooking, and anyone -- even Alex -- can be sent home after a blind tasting by the judges. Each chef hails from a different state, but they all share the same culinary specialty and drive to beat Alex for ultimate bragging rights and $15,000. Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! Bananas Foster RECIPE COURTESY OF ALEX GUARNASCHELLI Level: Easy Total: 27 min Active: 27 min Yield: 2 to 4 servings Ingredients 3 1/2 tablespoons dark rum 1 1/2 teaspoons vanilla extract 1/2 cup dark brown sugar 1 tablespoon molasses 1/2 teaspoon ground cinnamon 2 pinches kosher salt 2 tablespoons unsalted butter 4 bananas, peeled, sliced lengthwise and crosswise 1 pint vanilla bean ice cream Directions In a small saucepan, combine the rum, vanilla extract, brown sugar, molasses, cinnamon and a tiny pinch of salt. Bring the mixture to a simmer and stir to dissolve the brown sugar. Shut off the heat and keep warm on the stove. Heat a cast iron skillet over medium heat. When the skillet feels pretty hot, add the butter and allow it to brown slightly. Toss in the bananas and arrange them, with a wooden spoon, in a single layer in the pan. Sprinkle with a tiny pinch of salt and cook for about 30 seconds to 1 minute. Turn them on their second side and cook for an additional 30 seconds. Shut off the heat, then pour in the rum mixture and stir to coat. Serve immediately with vanilla ice cream. Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. ▶ FOOD NETWORK KITCHEN APP: https://ift.tt/EspoCRz ▶ WEBSITE: https://ift.tt/nWRHraF ▶ FULL EPISODES: https://ift.tt/34DdVzm ▶ FACEBOOK: https://ift.tt/qGyeTRn ▶ INSTAGRAM: https://ift.tt/6FhSTR1 ▶ TWITTER: https://twitter.com/FoodNetwork #PrepSchool #AlexGuarnaschelli #AlexVsAmerica #BananasFoster #FoodNetwork Prep School with Alex Guarnaschelli: Bananas Foster | Alex vs. America | Food Network https://www.youtube.com/watch?v=8Tcjkfs5svg
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