Justin Chapple Produces Herb-Basted Pork Chop Perfection | Mad Genius | Food & Wine
You might’ve seen people preparing meat in a cast iron skillet with butter and garlic on social media lately, but this recipe adds some extra flavors that take that venerable cooking method to the next level. Hot pan drippings and melted butter coax the essential oils out of rosemary, thyme, and sage, creating rich juices for basting the chops, and Thai chiles add some heat. Justin Chapple also flexes his theater muscles this episode, and if these crusty chops were on Broadway, they’d be a showstopper! #FoodAndWine #Basting #Herbs #CastIron #Butter #MadGenius Get the recipe at: https://ift.tt/ix2zXsd 00:00 Introduction 00:48 How To Season Pork Chops 1:16 Cooking In The Pan 2:06 Preparing Herbs 3:09 Herb-Basting With Butter 3:55 Finishing And Resting 4:26 How to Carve The Chops 4:46 Taste Test Food & Wine's Culinary Director, Justin Chapple, shares mind blowing recipes, hacks, and techniques. Thanks for watching! Subscribe to the Food & Wine YouTube channel by clicking here: http://www.youtube.com/subscription_center?add_user=foodandwinevideo or the subscribe button above—and don’t forget to turn on notifications by clicking on the bell. For more great videos, check out: —Beat The Receipt is the only affordable cooking challenge that gives a pro chef and a food influencer $20 each to shop for and cook a meal for two using the same main ingredient! https://bit.ly/35jMcrF — Food & Wine serves up delicious dinner inspirations, recipes, and how-tos: https://bit.ly/2OjqwT9 More ways to follow Food & Wine: Instagram: https://ift.tt/RI8h1no Facebook: https://ift.tt/Ewg41yW Twitter: https://www.twitter.com/foodandwine Website: https://ift.tt/SEDn0v6 Subscribe to Food & Wine: https://ift.tt/iIo1em7 Food & Wine inspires and empowers our wine- and food obsessed community to eat, drink, entertain, and travel better—every day and everywhere. Tag us on Instagram @foodandwine for a chance to be regrammed. Justin Chapple Produces Herb-Basted Pork Chop Perfection | Mad Genius | Food & Wine
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