New video by FOOD & WINE on YouTube

Inside the Legendary King Cole Bar at the St. Regis New York | Global Tastemakers In this video, get a behind-the-scenes look at the legendary King Cole Bar at the St. Regis in New York City, a Global Tastemaker winner, as we explore its rich history, stunning renovation, and iconic ties to the Bloody Mary. Plus, we sip some classic cocktails, including the Manhattan and variations of the Red Snapper, all while getting insider tips from their mixologists. Thanks for watching! Subscribe to the Food & Wine YouTube channel by clicking here: http://www.youtube.com/subscription_center?add_user=foodandwinevideo or the subscribe button above—and don’t forget to turn on notifications by clicking on the bell. More ways to follow Food & Wine: Instagram: https://ift.tt/vlPgdpW Facebook: https://ift.tt/MHiXv5E Website: https://ift.tt/79Rpnds Subscribe to Food & Wine: https://ift.tt/mpdMugh Food & Wine inspires and empowers our wine- and food obsessed community to eat, drink, enter...

New video by Food Network on YouTube

Valerie Bertinelli's Stovetop Mac and Cheese | Food Network
Cook along with Valerie as she takes her mac and cheese to the next level with ingredients you probably already have in your pantry! Watch Valerie on the #KidsBakingChampionship finale this Monday, 2/27/23, at 8|7c. Get the recipe ▶ https://ift.tt/7vBats8 Subscribe to Food Network ▶ https://ift.tt/4YCK2Ev Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! Stovetop Mac and Cheese with Five Stir-In Ideas RECIPE COURTESY OF VALERIE BERTINELLI Level: Easy Total: 25 min (not including prep for stir-ins) Active: 15 min Yield: 4 to 6 servings Ingredients Mac and Cheese: Kosher salt 12 ounces elbow macaroni 4 tablespoons unsalted butter 1 teaspoon cornstarch 1 teaspoon Dijon mustard 1/2 teaspoon hot sauce 12 ounces evaporated milk 2 cups shredded Colby Jack Stir-In Ideas: Broccoli florets, steamed Chopped spinach, cooked and drained Diced pancetta, cooked Cauliflower rice, cooked Butternut squash, diced and cooked Directions For the mac and cheese: Bring a large pot of salted water to a boil. Cook the macaroni until al dente (the lower range of the cooking time on the box). Reserve 1/2 cup of the cooking water before draining, then return the macaroni to the pot. Add the butter and stir until melted. Whisk together the cornstarch, Dijon, hot sauce and 1 teaspoon salt in a medium bowl, then gradually whisk in the evaporated milk. Add to the pot with the macaroni, along with the pasta cooking water, and cook over medium-high heat until bubbling. Take off the heat and add the cheese, stirring until melted. Serve immediately either plain or with your desired stir-ins. Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. ▶ WEBSITE: https://ift.tt/qwdGCEA ▶ FULL EPISODES: https://ift.tt/NcuaA8E ▶ FACEBOOK: https://ift.tt/SzsFZA6 ▶ INSTAGRAM: https://ift.tt/1Fm5vRl ▶ TWITTER: https://twitter.com/FoodNetwork #ValerieBertinelli #FoodNetwork #StovetopMacAndCheese Valerie Bertinelli's Stovetop Mac and Cheese | Food Network https://www.youtube.com/watch?v=mTqqyjbon68


View on YouTube

Comments

🌎 Translate

🌐 Gα’ͺOα—·α—©α’ͺ Oα‘­α‘­Oα–‡Tα‘Œα‘ŽIT πŸ‘‡ Online Job Search Sites

🌐 Gα’ͺOα—·α—©α’ͺ Oα‘­α‘­Oα–‡Tα‘Œα‘ŽIT πŸ‘‡ Online Job Search Sites
Free International Multilingual ✅ Job Search Service Millions of Job Vacancies Worldwide Now Available 🌎 Perfect platform for Jobs Seekers! πŸ”’